(The account of Brandon Wilsons pilgrimage on "Via Francigena" of Sigeric)
The Via Francigena Trekking the Pathway to Paradise by Brandon Wilson, © 2005, all rights reserved |
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In the entire world, reportedly, there were three roads to Paradise in early Christendom. The first is the Camino de Santiago that meanders 500 miles across northern Spain. This has been trekked by millions of faithful for centuries on their way to pay homage to the remains of the apostle St. James in Santiago de Compostela. Of course, the path from Rome, center of the Holy See, to Jerusalem must appear in this sacred trinity. |
ordered by Pope Onorio III and carried out on 1220-1230 AD |
But in second position and gaining in popularity is the Via Francigena (The Frankish Route). Only recently has this important trail, whose origins date back at least as far as the seventh century, received the recognition it so richly deserves. Originally the Via Francigena (VF) stretched as a series of trails from Canterbury, England to Rome. As far as anyone knows, its existence was first documented in a diary by Sigeric, Archbishop of Canterbury, who returned via the route in 990 AD. It is open to speculation, but many say this route existed long before Sigerics wanderings as a major crosscontinent trail for early kings, traders, artists and invading armies alike. However, as the act of penance by pilgrimage fell out of popularity, walking paths were replaced by more sophisticated roads, and wars caused national boundaries to shift with startling regularity, this ancient passage grew less important and was nearly forgotten for centuries. Today, thanks to the efforts of the Rome-based Association Via Francigena and European Council that recently named the V.F. a "Cultural Itinerary," this historic path is re-emerging phoenix-like from the ashes of historic obscurity. |
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New guidebooks have appeared for the modern-day
pilgrim or pellegrino.
Efforts are "afoot" to increase trail markings
with signage featuring a pellegrino logo, to enlist support
of local and national walking and alpinist clubs, to move the
trail off often busy, two-laned roads onto more tranquil
farmland or back onto remnants of the original pathway and
to promote the Via Francigena throughout Europe and abroad.
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Everyone walks at their own pace, either alone or in a group. Following signposts, or an up-to-date guidebook, you can anticipate walking 12-20 miles a day. Of course, it ultimately depends on the weather (heat, cold or rain), your physical condition and attitude. Equally important to consider is the location of villages, and whether they have accommodations (many do not), or parishes that are pellegrino-friendly. To some locals, the pellegrino concept more foreign than the Euro. I had more than a few strange looks, as this weary, weathered backpacker shuffled into town. On one occasion, a lady nervously clutched her brooch as a fellow pellegrino and I passed her on the sidewalk. Another day, in the pounding rain, we were forced to present our identity papers to the obviously bored local Policia. With a bit of a flourish, we were amused to present our pellegrino credenzialis to the startled officers. Before leaving on this pilgrimage, you can contact the helpful Association Via Francigena in Roma to request this passport-like document. The "credenziali del pellegrino Romeo", with its origins in the Middle Ages, identifies you as a "true" pilgrim, and not just some impostor taking advantage of everyones hospitality along the route. Arriving in each village at night, you take your "credenziali" to the church, cathedral or duomo and have it stamped by the priest or even an unassuming archbishop, such as the one who stamped mine in Viterbo, Italy. Enroute, however, this passport has more practical purposes. Presenting you as pellegrino, it is a great conversation starter, a source of local amazement, and may even open the door for you to sleep for little or no cost in the local parish, monastery or convent. This is an experience not to be missed. |
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Of course, you could choose to sleep in some of the
regions finest hotels, bed and breakfasts or spa resorts.
But for me, it was important to stay true to the
concept of pilgrimage and vastly more memorable to collapse in
these historic religious hostels.
The chance to "break bread" and share Chianti with
Franciscan, Augustine, or Capuchin monks was preferable to any
homogenous, non-descript hotel.
(Besides, travelling light with only a small backpack,
cruising the local discos was never an option for me.
I had nothing to wear.).
Carrying your own pack, you quickly realize what is
most important on the trail and, perhaps, in your life.
Extra weight is equated with more aching muscles and
bigger blisters.
So, what you dont need definitely leave at home.
Pack as if you’re going for a weekend hike in the
mountains.
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on the shore of Po river |
Generally, I found the French and Italians delightful and generous. Some of my fondest memories of the journey were nightly sessions spent practicing my mangled Italian and awkward hand gestures with curious villagers. There was a universal astonishment that someone would walk to Rome, a wide-eyed fascination with the Via Francigena, and a genuine warmth you don’t find among jaded locals in major tourist destinations. From the simple fruit peddler who wouldnt accept payment for his apple, to the café owner who treated me to a steamy morning espresso, to the small town priest, his housekeeper and mother who treated us like royalty and wept when we left, to the local mayor who let me use the villages sole internet connection to check my e-mail, to the Sisters of San Giustiniana who took me in for the night and fed me when I could walk no farther, to the amiable WW II paratrooper who’d served with the American Allies who bought me a glass of vino to toast his comrades, these folks were a few of the unexpected treasures along the VF. |
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So who walks the Via Francigena today?
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The Via Francigena presents many opportunities to discover precious art and architecture, such as Sienas magnificent marbled Duomo, or its neighboring living museums in Lucca and San Gimignano. Its a chance to stroll ancient Roman roads. Explore castles, elaborate fountains, frescoes, sculpture and holy relics sequestered in tiny chapels along the way. Experience local festivals, such as the Choucroute Celebration and "vendage" of the Champagne region. For some, it is simply the opportunity to take part in a rich tradition of wandering the same path in the same spirit (earning the same aching muscles and blisters) as thousands of pellegrinos this past millennium. Revel in the exploration of traditional Italian delicacies, from Pontremolis specialty, the wonderful morsels of earthy fungo (mushrooms) to Romes melt-in-your-mouth buffalo mozzarella. All the delicacies from your favorite cooking show are right there: from the abundant savory chestnuts that are at your feet simply for the gathering to the tartly satisfying Gorgonzola pizzas and gooey fondue of the alpine north. And of course, no sojourn would be complete without sampling the most incredible variety of wines. Sip rare local champagnes direct from their caves, sample the refreshing white wines of the Lausanne region, savor deliciously chilled vino bianco at corner cafés from Aosta to the Ligurian Sea. Then continue your gourmet quest south with hearty Tuscan rossos, Chianti and refreshing Brunello of Montalcino, as you wend your way toward serene Lake Bolsena. |
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If you begin in Canterbury, you might be interested in
attending a special pilgrims blessing at Canterbury Cathedral.
As you arrive in Rome, one interesting way to end your
pilgrimage is to attend the Popes public audience held from
10 am each Wednesday, at this writing.
(traditional Irish farewell) |
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Final Note:
(by Enea Fiorentini) [ Please do not forget the proposal and
the support offered by our national organisation "Giovane Montagna - (G.M.)":
http://www.giovanemontagna.org ,
giving a look to the pages related to the Via Francigena:
http://www.giovanemontagna.org/francigena.asp .
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